Description
For thousands of years, cacao has been treasured as one of nature’s most extraordinary gifts. Revered by the Maya and Aztec civilizations as the “Food of the Gods,” ceremonial cacao was more than nourishment—it was a sacred plant used during ceremonies to cultivate presence, gratitude, connection, and vitality.
Our Ceremonial Grade Organic Raw Cacao comes from a Single Origin source in the Ivory Coast, one of the world’s finest cacao-growing regions. The rich volcanic soils, tropical climate, and traditional farming methods produce beans naturally abundant in beneficial phytonutrients. Every batch is carefully selected and independently quality tested in Spain, ensuring exceptional purity, consistency, and food safety while preserving the integrity of this remarkable superfood.
Unlike heavily processed cocoa powders, raw ceremonial cacao retains much of its naturally occurring flavanols, polyphenols, magnesium, iron, potassium, copper, manganese, and antioxidants. These compounds work together to support healthy circulation, cardiovascular function, cellular protection, and sustained energy production.
One of cacao’s most unique compounds is theobromine, a naturally occurring methylxanthine that gently stimulates the cardiovascular and nervous systems. Unlike caffeine, theobromine provides a smoother, longer-lasting energy while promoting healthy blood flow and oxygen delivery throughout the body. This is one reason many people experience enhanced mental clarity, focus, creativity, and elevated mood after drinking ceremonial cacao.
Raw cacao is also exceptionally rich in magnesium, an essential mineral involved in over 300 enzymatic reactions within the body. Magnesium contributes to healthy muscle function, nervous system regulation, stress resilience, quality sleep, and energy metabolism. Its flavonoids have been extensively studied for their ability to support endothelial function, helping blood vessels relax and improving healthy circulation.
Beyond its nutritional value, ceremonial cacao has become a daily ritual for many seeking greater mindfulness, creativity, meditation, and emotional well-being. Whether enjoyed before work, exercise, meditation, or shared with friends and family, cacao creates a moment of presence while nourishing the body with one of nature’s richest sources of plant-based nutrition.
At Plants of the Gods, we believe ceremonial cacao represents the perfect union of ancient wisdom and modern nutritional science—pure, authentic nourishment designed to fuel both body and mind.
Follow us on Instagram and Facebook to learn more on how to make Cacao as a natural hot drink or how to make clean healthy chocolate for gatherings, socials or just a snack for the road.
Interesting fact:
A 50 g ceremonial serving of raw cacao provides approximately 60–70% of the recommended daily magnesium intake, over 40% of daily iron needs, nearly 100% of daily copper requirements, and more antioxidant flavanols than blueberries, green tea, or red wine by weight.
Potential Benefits
❤️ Supports healthy circulation and cardiovascular function
⚡ Provides smooth, sustained natural energy without the coffee crash
🧠 Supports mental clarity, focus, creativity, and cognitive performance
😊 Naturally supports mood and emotional well-being
💪 Rich in magnesium to support muscle, nerve, and energy metabolism
🛡 High in antioxidants that help protect cells from oxidative stress
🩸 Supports healthy blood flow and nitric oxide production
🌿 Promotes mindfulness, meditation, gratitude, and ceremonial practice
🥄 Excellent addition to smoothies, hot drinks, baking, and wellness rituals
☕ A natural alternative to conventional stimulants
Nutritional Content
Approximate Nutritional Content per 50 g Serving
Macronutrients
Calories: ~190–220 kcal
Carbohydrates: ~14–18 g
Dietary Fibre: ~12–16 g
Natural Sugars: ~0.5–1.5 g
Protein: ~9–11 g
Total Fat: ~11–14 g
Saturated Fat: ~6–8 g
Monounsaturated Fat: ~3–4 g
Polyunsaturated Fat: ~0.5–1.0 g
Minerals
Calcium: ~70–90 mg
Magnesium: ~240–270 mg
Potassium: ~700–850 mg
Phosphorus: ~320–380 mg
Iron: ~6–8 mg
Zinc: ~3–4 mg
Manganese: ~1.5–2.0 mg
Copper: ~1.6–2.0 mg
Sodium: ~8–15 mg
Sulphur: Trace
Silicon: Trace
Trace Minerals
Selenium: ~3–6 mcg
Chromium: Trace
Molybdenum: Trace
Boron: Trace
Nickel: Trace
Vanadium: Trace
Cobalt: Trace
Lithium: Trace
Iodine: Trace
Amino Acids (Total Protein ~10 g per 50 g)
Essential Amino Acids
Leucine ~0.75 g
Isoleucine ~0.45 g
Valine ~0.60 g
Lysine ~0.45 g
Methionine ~0.20 g
Phenylalanine ~0.55 g
Threonine ~0.45 g
Tryptophan ~0.12 g
Histidine ~0.25 g
Non-Essential Amino Acids
Arginine ~0.70 g
Alanine ~0.45 g
Aspartic Acid ~0.90 g
Glutamic Acid ~2.00 g
Glycine ~0.40 g
Proline ~0.45 g
Serine ~0.45 g
Tyrosine ~0.35 g
Cysteine ~0.12 g
Vitamins
Vitamin A: Trace
Vitamin C: ~1–2 mg
Vitamin E: ~0.4–0.8 mg
Vitamin K: ~10–18 mcg
Vitamin B1 (Thiamine): ~0.05 mg
Vitamin B2 (Riboflavin): ~0.08 mg
Vitamin B3 (Niacin): ~1.2 mg
Vitamin B5 (Pantothenic Acid): ~0.3 mg
Vitamin B6: ~0.08 mg
Vitamin B9 (Folate): ~18–25 mcg
Vitamin D: None
Vitamin B12: None
Natural Bioactive Compounds
Flavanols (Epicatechin & Catechin): 600–1,200 mg
Total Polyphenols: 1,200–2,000 mg
Theobromine: 900–1,300 mg
Natural Caffeine: 40–70 mg
Phenylethylamine (PEA): Naturally present
Tryptophan: Naturally present
Anandamide: Trace amounts
Salsolinol: Naturally present
Healthy Cocoa Butter: 11–14 g
Powerful Antioxidants
Rich in:
• Flavanols
• Procyanidins
• Catechins
• Epicatechins
• Polyphenols
• Proanthocyanidins
Naturally Contains
✓ Magnesium for muscle and nervous system function
✓ Iron for healthy oxygen transport
✓ Copper for energy metabolism
✓ Zinc for immune support
✓ Potassium for electrolyte balance
✓ Theobromine for clean, sustained energy
✓ Phenylethylamine (“the happiness molecule”)
✓ Antioxidants that help protect cells from oxidative stress
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